This is a pic of the pie at Patsy's Pizzeria. I had heard it had gone downhill since they started franchising. It was still good, but no where near the legend-wait for it-..."ary" status they once had. Would like to try one of the old school coal fired places like Grimaldi's or Lombardi's today if we get a chance but I don't think we're going to be passing by either of those.
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